KeySkill.com is now recognised by the Veterinary Council of Ireland!
Our query was considered by the Veterinary Education and Training Committee in August 2011, and subsequently by the Council at a recent meeting. The Veterinary Council agreed that KeySkill.com would be recognised as a certified Continuous Veterinary Education (CVE) provider - Great news!
KeySkill.com attended BSAVA Congress 2011 as an exhibitor for the first time!
We are very excited with the response obtained from people from all sorts of backgrounds within the veterinary industry. Keyskill.com was acknowledged as an interesting training solution for the sector, with a unique business model that we hope will make the idea thrive.
KeySkill.com was featured in an article in the School of Veterinary Sciences Newsletter - Issue No. 3.1, November 2010
World Class Training, Low Cost Delivery
[...] Bristol University and Hall Mark Meat Hygiene are entering into an exciting collaboration to provide training on an innovative new training platform by Keyskill.com Ltd. Steve Wotton (Bristol University) is producing a body of knowledge for Hall Mark employees hosted on the Keyskill.com website.
Keyskill.com is a unique new training website that has a vision to provide high quality content inexpensively for all veterinary professionals. Keyskill.com delivers videos of lectures presented by recognised veterinary specialists via the Internet. KeySkill.com has private channels available for corporate clients, providing the ability to quickly communicate with their workforce, and to test and monitor compliance. [...]
Steve Wotton said, "The collaboration between Hall Mark Meat Hygiene Ltd., KeySkill and the University of Bristol will enable me to work directly with a large number of Official Veterinarians (OVs) contracted to the FSA. [...] The education package includes "moment of need", "legislation courses/assessment", "familiarisation for new OVs" and "problem solving". This is a fantastic opportunity to widen the 'animal welfare net' to our professional colleagues working within the meat industry."
John Gerard Managing Director of Hall Mark said "Our aim at Hall Mark is to lead the way in Veterinary Public and Animal Health service provision, and training and communication are key elements to this. With a highly distributed workforce, we needed to find a solution that was cost effective in terms of production and delivery, but incorporated the very best Veterinary training content and expertise. Keyskill.com is perfectly suited to deliver the former and we are delighted to be partnering with Steve Wotton and Bristol University to provide the latter". [...]
